About Us

Kealahou Farms began in 2020 and was a dream child of Katie and Sean Hardesty.

After completing farming programs and gaining hands-on experience, they started their own operation on the land where Sean grew up, in the upcountry fields of Kula, Maui.

Together, they grow a wide variety of vegetables using regenerative farming practices that prioritize soil health and long-term sustainability.

This is a small, family-run farm built on consistency, care, and respect for the land. No synthetic fertilizers. No chemical pesticides. Just fresh, wholesome food grown the right way.

From planting to harvest, everything is done by hand. The goal is simple: grow good food and take care of the place it comes from.